Below is a list of the top and leading Bakeries in Quebec. To help you find the best Bakeries located near you in Quebec, we put together our own list based on this rating points list.
Quebec’s Best Bakeries:
The top rated Bakeries in Quebec are:
- Le Croquembouche – a creator of artisan bread and original bread, crispy, honeycombed and light which will make you completely “Croquembouche addicts”
- La Boîte à Pain – makes artisan bread, pastries, and sandwiches with top quality ingredients
- Paillard – relies on the talent of French artisans and on the “American” experience of its founder
- Maguire Bakery – thirty years of expertise and innovation dedicated to the artisanal and industrial bakery
- Boulangerie Bonneau – has been present in the heart of Cap-Rouge for more than 13 years
Le Croquembouche was revived due to a team inspired by classic French pastry and acquired by the George V, event caterer of the Hôtel Château Laurier Québec, at the end of 2018. Their baker creates artisan bread and unique bread that are crispy, honeycombed, and light, and will turn you into total “Croquembouche addicts.” New culinary dishes with a modern twist have been introduced to the menu.
At the rendezvous, seduction. Their pursuit of quality drives them to employ locally sourced products from dependable providers, with the goal of promoting long-term cultivation. The 100 percent Quebec flours from Moulins de Soulanges enable them to meet their targets.
Address: 225 Rue Saint-Joseph E, Québec, QC G1K 3B1
Phone: (418) 523 9009
“I have NEVER had such a perfect buttery and melt In Your mouth croissant in my life! All of their food is the best I have ever had of its kind. I didn’t even care about how much money I spent! It was the best! That funny taste you get from a frozen dough was absent and you can tell they were made fresh that morning. My only regret is that I didn’t discover it sooner!!” – Joseph Bantel
La Boîte à Pain
La Boîte à Pain uses only the finest ingredients, creates gourmet bread, pastries, and sandwiches. Every day, with fresh delight, their bakers and cooks produce the greatest goods. Since 1999, the firm has developed as a result of their dedicated know-how, which is founded on the quality of their cuisine as well as the strength of their values. La Boîte à Pain creates its goods with care, using the best artisanal processes, in a warm environment. Moreover, La Boîte à Pain supports its community through a sponsorship program that encourages people and local groups to take active roles in cultivating the principles of sharing and mutual help, just as they do.
Address: 289 Rue Saint-Joseph E, Québec, QC G1K 6A8
Phone: (418) 647 3666
“Amazing bakery in an interesting part of Quebec City. 25 min walk from the old Town and definitely worth it. Great selection of pastries. Coffee was delicious. Reasonable prices. Staff were friendly and patient with my GF while she practiced her French. Loved the almond croissant!” – Stefan P
Paillard is based on the talent of French artisans and the founder’s “American” expertise. At the age of 71, Yves Simard found real love. The Québec City native developed a passion for bread after more than 50 years in the restaurant business. Excellent bread. The type with a golden crust and just the right amount of crunch. The sort with that distinct aroma that transports you back in time to simpler times. The bread that, while being made with the most basic ingredients, manages to richly express the artisan baker’s expertise.
Address: 1097 Rue Saint-Jean, Québec, QC G1R 1S3
Phone: (418) 692 1221
“We really enjoyed this place! We originally had it in our itinerary for 1 morning but ended up going 3 times during our week long trip in Quebec City! Their croissants are so delicious and fluffy. I’m not a coffee or tea drinker so I got the hot chocolate and it was also just as good as the croissant. Service was good. We need one of these in Ontario!” – Arjana Siva
Maguire Bakery has thirty years of experience and innovation in the artisanal and industrial baking industries. In 1988, Chef Frankie launched the first true Montreal-style bagel business in Québec City, which was baked in a wood oven. With its unique variety of nutritious and delectable bakery products, Maguire Bakery is the market leader. In terms of labeling, their products will fulfill the demands of customers. Maguire Bakery’s aim now is to provide artisan-style baked goods in an industrial setting while maintaining the highest quality standards in the industry.
Address: 475 Desrochers St, Quebec City, Quebec G1M 1C3
Phone: (418) 527 5757
“The maple bagels are amazing! Next time I’m in that eres I’ll check out the rest of the products. Had a hard time getting the bagels at Metro. Had to reserve them. Got two dozen, want more!” – Bella Jeffcott
Boulangerie Bonneau has been a fixture in the heart of Cap-Rouge. It is proud of its handcrafted products and the emphasis it places on customer care. You will always be treated as if you were a member of the Bonneau family when you visit the bakery. Every day, they make their items by hand. The scent of freshly made bread will always welcome you as you pass the Bonneau bakery. To sample our bakery’s products is to taste amazing know-how. In addition, their goods are always made-to-order and fresh. The Bonneau bakery guarantees artisanal excellence and delivers goods that are meticulously crafted.
Address: 1099 Bd de la Chaudière, Québec, QC G1Y 3T4
Phone: (418) 650 2600
“This has got to be mine and my boyfriends favourite bakery of all time! We are obsessed with everything there but especially the chocolate almond pastries !!!!! They are to die for, especially when they are still warm from being just made!!! Highly recommend this bakery, excellent fine food and goodies are also sold there and the staff are super friendly!” – Kara Sehl